Mead is an
alcoholic beverage made by fermenting honey with yeast. Mead is not a beer,
wine or spirit in the normal sense; it is its own class of alcoholic beverage.
Mead is the most sustainable beverage on Earth! All it requires are wildflowers
and happy bees! Currently, our selection includes a variety of meads, but some
really stand out!
For more options and creative ways of serving Mead please
visit the Chicago Marriott Naperville's Artisan Table and/or Great Room Bar. There is always
“something sweet” you’ll find!
By Iwona Thrasher, Restaurant Manager
No comments:
Post a Comment